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Joshua Tree - Dec '15

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This was another nice gathering of the Italians from San Diego:  Franco, Eric, Bruno, Paul, Dale, Michelle and I.


Most of them have some association with fine restaurants so if you ever get invited to one DO NOT TURN IT DOWN!  :)


They are staying today and coming back tomorrow.  I had only time for one day.  We got there yesterday around 1pm and found Paul who had been there since the day earlier.


Got the tent set up

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And the essentials

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The rest of the crew showed up later and set up their stuff.  Eric has a hammock set up he loves.

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Beautiful light out there

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Eric brought some old oak staves from a barrel that was like 50 years old or something.  It burned really well.  Very COLD out so that helped.

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Last night's menu was:


Marinated pork loin with pasta fagioli.  Dessert was apple pie.

Drink: Prosecco then a dessert wine.


Breakfast this morning: 

grilled potatoes with egg, cheese, oinions and leftover diced pork loin.


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